![]() ![]() ![]() Whether making an extract for baking, health purposes, or for flavoring a beverage, it’s simply a matter of combining the food item with alcohol then giving it time to “extract” in a dark environment. While in the past my extract-making has been limited to just one type (vanilla), I was surprised to discover that the basic instructions for making a number of pure extracts are about the same, regardless of the flavor.Īny pure extract is a “tincture” where alcohol meant for human consumption extracts the flavor from the beans, fruits, or nuts. And I’ve expanded to include Pure Lemon Extract, Pure Chocolate Extract, Pure Coffee Extract, and Pure Almond Extract, too! No more scrambling for me.Įach July, you can be sure the top cabinets in my kitchen are filling up with glass jars of all kinds of extracts that must be shaken every few days. This was such a hit, and it has turned into an annual tradition. That was the year I made homemade Pure Madagascar Vanilla Extract. Years ago, I came up with a gift idea that just nailed it. Pure Vanilla Extract Pure Lemon Extract Pure Almond Extract Pure Chocolate Extract Pure Coffee Extract And above all, homemade gifts must be affordable. They must be consumable, attractive, and appeal to a wide range of tastes. My homemade gifts need to be easily mass-produced. What always made this challenging was my list of criteria. And if I can weave into these messengers a small Wow! factor, well, that’s a bonus. The purpose of these gifts is to deliver my love and best wishes for the Holiday Season. In the past, I’d begin to scramble every summer to come up with new and unique ideas for my long list of friends, neighbors, and colleagues. If you’re making this for gifts and there isn’t time for it to get as dark as you’d like, just include a note to wait until a certain month before using.To me, homemade Christmas gifts are the best gifts-both to give and receive. Notes: I usually store my brewing vanilla in the pantry, and I give it a shake whenever I think about it. Wait at least 3 months (but longer is better), until the vanilla has turned a dark brown color. Give each jar a shake, and then store in a cool, dry place.Try to make sure the beans are completely covered with the alcohol. Using the funnel, pour Vodka over the beans in the bottle and fill to the top (leaving a bit of space at the top).The usual ratio is about 3-4 beans per 8 ounces of alcohol. bottles, I used one and a half beans per bottle. Using the kitchen shears, cut the vanilla beans in half and then cut each half down the center, lengthwise.Thoroughly wash the bottles and lids in warm, soapy water (or sterilize them), and let them dry.Here’s how simple it is to make your own homemade vanilla extract for gifts. glass bottles with lids), and you’re ready to go! That’s it! Add a suitable container (I used these 4 oz. ![]() You literally only need two ingredients to make this. Making your own vanilla extract is one of the simplest DIY projects ever. One thing I love about giving homemade vanilla extract for gifts is that it’s not clutter.Įveryone can use vanilla extract in their kitchen, and then when the vanilla is gone, they can recycle or repurpose the bottle for another use. This would make a wonderful and useful Christmas gift idea, packaged in a cute basket with some homemade beeswax candles and other items.Īdd a label and some twine, a few hand-knit dishcloths ( here’s a free pattern!) and a cute kitchen towel, and you have the perfect gift. One of my favorite things to do is make homemade vanilla extract for gifts in cute bottles. This post contains affiliate links, which means I may make a small commission at no extra cost to you. We’ve been making our own homemade vanilla extract for many years, because it’s just so easy and tastes delicious! Homemade Vanilla Extract for Gifts Make homemade vanilla extract for gifts! This makes a wonderful Christmas gift idea, or you can make it for yourself in these cute little bottles. ![]()
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